Malay chicken rice always very yellow, could be due to tumeric, or too much planta when they cook the rice. TOday the rice is a little bit dry and hard, seems like they did not put enough water into the ricecooker.


Accompanying with soup and chili sauce.

And by the way, this morning when I reached office, I saw one pack of food on my table. Someone belanja makan, Lo Mai Chi. Something like Muar Chee, but the peanuts are all sealed in the balls. When I was pregnant with Bb-G, I always crave for this local delicacy. Till now, I still like to eat! Will keep it for tea time later....



I also like the lo mai chi very much. but when eating them, cannot talk. haha...
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