The rojak paste is well blended with lots of peanuts. Very aromatic and the taste was good too, not too sweet or salty. In fact, the rojak is quite a big portion, feel full after eating it.
But I realised that in KL, the rojak only has fruits and a prawn cracker. In my hometown, rojak has more variety - like fried beancurd, yau char kueh, and kangkung all mix together with some sengkuang and guava, sometimes can find some mango too....
Ohhh....I like rojak buah too! The Seremban type also got more ingredient compare to the KL one and much cheaper too. hehe...
ReplyDeleteoh how cheap, my office here is 3.50 per pack.
ReplyDeletesomewhere near subang they sell rm4.50 per pack.
i still prefer the rojak from BP and S'pore. i tried rojak buah in Melaka before but couldn't stand the sour taste of the fruits used.
ReplyDeleteusually i like to order rojak with just 2 ingredients -- you char kuay & tau kua... very customised... heheh