Freezer Clear

There were too much frozen food in my freezer. No empty space available. When Papa-M told me he wanted to buy some ice-cream and keep in the house, I told him  NOOOOO, until I can manage to clear the freezer....

There were frozen pork, frozen seafood, frozen curry gravy, frozen "nian gao" and some leftover roast duck and chicken....
So, during weekend, I really made effort to clear the freezer/fridge by cooking these for the family

1st dish - was to clear the left over roast meat.
Stew green mustard. This type of dish is so easy to cook, just throw in the green mustard, some leftover meat, season with salt, cili padi, asam jawa and sugar. Done.
















2nd dish - was to clear all the frozen pork &  frozen seafood (seacucumber, scallop and fish maw)

Braise Seafood
















Stew type and braise type of dishes are very easy, can leave them on the stove and cook for a long time, the longer the cooking time, the better the taste...
















3rd dish - to clear the curry gravy which we bought in Papa-M's hometown
The frozen curry

I bought the fish specially for this curry dish

Combine both to get this

4th dish - to clear the nian gao
I searched for some recipes from the internet, and I found one which was quite easy to make.
Deep fried nian gao with mash sweet potato, wrapped in popiah skin.















The person who created this recipe is so brilliant. The combination of nian gao with the mash sweet potato was superb. Inside soft, outside crispy.